Makes 12-14 servings.Ingredients:3-4 large sweet potatoes, peeled and cut into 1½-inch pieces1/2 stick (4 tablespoons) unsalted butter, melted2 large eggs1/2 cup milk3 tablespoons pure maple syrup1 teaspoon vanilla extract1 tablespoon fresh lemon juice1/2 teaspoon saltTopping:1 cup (packed) golden brown sugar½ cup chopped pecans1/2 stick (4 tablespoons) unsalted butter, melted1/4 teaspoon salt1/4 teaspoon cinnamonDirectionsPreheat oven to 350°F. Boil sweet potatoes in large pot of salted water u

Easy Guacamole Make this guacamole recipe in under five minutes! Print Recipe Pin Recipe Prep Time 5 mins Cook Time 0 mins

HOLIDAY STUFFING / DRESSING Compliment your Easter, Thanksgiving and Christmas dinner with this delicious dish. Serves 4-6 Ingredients: 12 cups of bread, cubed. For best results use toasted bread or days old dry bread. 1 cup butter3 cups chopped onion2 cups chopped celery1 cup leeks, sliced6 garlic clovesSalt and pepper3tbsp fresh sage or 3tsp dried3tbsp fresh parsley or 3tsp dried3tbsp fresh rosemary or 3tsp dried3tbsp thyme2 ½ cups chicken / vegetable stock2 large

START YOUR ARTISAN BREAD JOURNEY  Whether you have been thinking about trying to bake your own bread or are already an expert home baker looking for new tools, our team has listed five steps to ensure a successful breadventure.MAKE OR PURCHASE A STARTER This is a mixture which allows your bread to rise, it takes around 5 to 7 days to create at home using flour and water or can be bought from a local baker. A jar will be your best friend!WECK JARA RECIPEMaybe it is a family re

ROASTED CARROT AND TOMATO SAUCE Add a flavorful twist to a classic red sauce. Ingredients 2 Tablespoons extra virgin olive oil 6 (425 g) roma tomatoes, halved 2 medium (100 g) carrots, cut into large chunks 2 garlic cloves, peeled 1 teaspoon fresh oregano, or ½ teaspoon dried 1 teaspoon kosher salt, optional 4 fresh basil leaves ¾ cup (180 ml) vegetable stock Directions Preheat oven to 350°F. Line a