Perfect for searing and slow cooking, the Braiser evenly distributes heat and locks in optimal moisture with its tight fitting lid.

Le Creuset's award-winning stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades. It's three-layer construction is made with a proprietary blend of professional-grade metals: a stainless steel interior and exterior and a heat-responsive aluminum core. The rim is rolled, sealed and polished to protect the internal aluminum layer.

Details: 

• Stay-Cool Handles: Expertly designed, stay-cool ergonomic handle makes for easy maneuvering and is secured with non-corrosive stainless steel rivets.
• Material: Finished with a radiant luster, the premium three-layer construction features a full aluminum core bonded between unique professional-grade stainless steel.
• Cooktops: All Le Creuset versatile cookware is optimized for all cooktops, including induction.
• Dishwasher Safe: All of our stainless steel cookware is dishwasher safe for fast and easy cleanup.

Recipes: 

Braised Beets 

Braised Beef Short Ribs 

About Le Creuset

Since 1925, Le Creuset cast iron has been recognized for its strength and durability; it distributes heat slowly and evenly throughout the entire vessel, making it ideal for all forms of cooking, whether slow-cooking, roasting, searing, stir-frying or baking.

Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design. 

Today, Le Creuset is proud to offer its customers kitchen solutions with cookware collections in enameled cast iron, stainless steel, nonstick, and stoneware, alongside tools and accessories.